Cook A - Verina Hotels Sifnos
Kariera.Group Recruitment Services is seeking to recruit, on behalf of Verina Hotels, a Cook Α to join its team.
About Us
With years of industry experience, our Hospitality Recruitment team is your compass to navigating a rewarding career in the dynamic world of tourism. We specialize in connecting passionate individuals with diverse opportunities spanning entry-level to senior management roles. We believe in fostering an environment where your career journey aligns seamlessly with the growth and success of our tourism initiatives.
Position Overview
The Cook A leads the daily operation of the kitchen, ensuring high-quality food preparation, efficient workflow, and compliance with hygiene and safety standards. Responsible for supervising kitchen staff, coordinating food production, and maintaining consistency in taste, presentation, and overall kitchen performance.
Key Responsibilities
• Execute breakfast à la carte dishes
• Assist with snack and all-day menu production
• Participate in daily mise en place
• Handle room service orders when required
• Maintain cleanliness and hygiene standards (HACCP)
• Collaborate with Prep Cook and service team
Profile
• Experience in a professional kitchen
• Familiarity with breakfast à la carte or simple all-day menus
• Organised, calm and reliable
• Team-oriented attitude
- Department
- Hospitality
- Role
- Chef de Partie
- Locations
- Sifnos
